RECIPES          RECIPES          RECIPES

This classic Italian bread salad is the perfect way to celebrate summer’s freshest flavors! Juicy tomatoes, crisp cucumbers, red onion, and fresh basil come together with chunks of toasted or day-old bread to soak up a simple, tangy vinaigrette. It’s rustic, colorful, and bursting with flavor in every bite. Originally a clever way to use up stale bread, Panzanella has become a warm-weather favorite in our kitchen—light, satisfying, and perfect as a side or a stand-alone dish.