

🧀 Ham & Gruyere Quiche 🧀
This Ham and Swiss Cheese Quiche is one of those brunch staples that never goes out of style. Made with my favorite Swiss cheeses — creamy Gruyère and nutty Emmenthal — plus savory ham and sweet caramelized shallots, it's rich, flavorful, and always a hit. The best part? It’s easy to throw together and can be made ahead of time, making it perfect for holidays, weekends, or any time you want something comforting and impressive without a lot of fuss. Serve it warm or at room te
Oct 142 min read
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Sweet & Sour Lemon Scones
These lemon scones are light, buttery, and full of fresh citrus flavor. With a touch of almond and the option to add poppy seeds, they’re perfect for breakfast, brunch, or an afternoon treat. A sprinkle of pearl sugar on top gives them a little crunch and makes them feel bakery-worthy. Easy to make and even better to share — this is a go-to recipe you’ll come back to again and again. Sweet & Sour Lemon Scones Ingredients: 3 cups all purpose flour 1 cup PLUS 1 tablespoon sugar
Oct 142 min read
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🎃 The Perfect Pumpkin Brown Butter Pancakes 🎃
These cozy, spiced pancakes are made with real pumpkin and rich brown butter—perfect for crisp mornings and fall cravings. Soft, fluffy, and packed with warm spices, they’re just waiting to be topped with a drizzle of maple syrup (or whipped cream, if you're feeling fancy). Ingredients: 2 cups all-purpose flour 3 teaspoons baking powder 1 teaspoon salt 1 ½ teaspoons ground cinnamon ½ teaspoon ground ginger ½ teaspoon ground nutmeg ½ cup brown sugar ¼ cup granulated sugar 2 te
Oct 132 min read
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