RECIPES          RECIPES          RECIPES

These easy wonton taco cups are perfect for game day, taco night, or any fun get-together. Crispy wonton shells are filled with seasoned ground beef (or turkey) and freshly grated cheese, then topped with all your favorite taco fixings—lettuce, tomato, avocado, onion, sour cream, and salsa. They’re fun to make, easy to eat, and always a hit! Mini Wonton Taco Bites Appetizer Ingredients: Olive oil 1 pound extra lean ground beef or turkey ½ cup finely chopped onion 1 packet of

Celebrate summer and the red, white, and blue with this deliciously fresh and easy trifle! Layers of juicy strawberries, plump blueberries, and creamy white layers come together to create a festive dessert that’s perfect for Fourth of July BBQs, Memorial Day, or any patriotic gathering. It’s simple to make, looks impressive, and will disappear faster than fireworks on the Fourth! Patriotic 4th of July Trifle Ingredients: 5 cups strawberries, sliced into flat pieces 4 cups blu

In these chilly winter months (yes, even here on Balboa Island), there is nothing as therapeutic as creating a warm winter dish while enjoying a nice glass of wine (highly recommended)! This traditional French-inspired dish is full of flavor and will warm you up from the inside, out! Provencal Chicken with Pastis (Poulet Au Pastis) Ingredients: 4 chicken breasts, with skin on & bone in (or 6 skinless, boneless) Sea salt and black pepper (to taste) Herbs de Provence (or pou