RECIPES          RECIPES          RECIPES

Honey Nut Squash There’s something about fall that just speaks to my soul. Maybe it’s the cooling temperatures, the thrill of football season kicking off, or the simple joy of heading to the local farmers market. Whatever it is, this season brings me back to the kitchen with a full heart—and an even fuller basket of autumn’s best. Squash Blossoms Fall is when some of my favorite fruits and veggies finally make their appearance. I love the sight of squash blossoms delicately b

This rich, flavorful pumpkin bread elevates the classic recipe with a touch of dark rum, bourbon, (or apple cider for a non-alcoholic option), nutty browned butter, and a hint of aromatic cardamom for a warm, sophisticated twist. (makes 2 loaves) Fresh Warm Browned Butter Pumpkin Bread Ingredients: ½ cup (1 stick) good quality butter ¼ cup dark rum or bourbon (or use water or apple cider) *I like Captain Morgan! 1 tablespoon vanilla 1 ¾ cups homemade pumpkin purée, (1-15-oun

Get ready for crispy, golden chicken roll-ups filled with creamy goat cheese, tangy sun-dried tomatoes, and fresh basil that adds a bright, herbaceous kick. This easy baked dish is crunchy on the outside, soft and flavorful on the inside — perfect for a quick dinner that feels special. Bonus: that crispy, cheesy filling that oozes out? Totally delicious. Let’s get rolling! Savory and Crispy Chicken Rollatini with Goat Cheese and Sun-Dried Tomatoes Ingredients: Chicken: 4 fres