RECIPES          RECIPES          RECIPES

This shredded pork spaghetti is comfort in a bowl—tender, slow-braised pork meets a rich, flavorful sauce of tomatoes, wine, and aromatic vegetables. Sweet onions, peppers, fennel, and carrots add depth and texture, while a touch of herbs and red wine elevates every bite. Perfect with pasta, crusty bread, and your favorite glass of red, it’s a dish that’s simple, satisfying, and unforgettable. Ingredients: 1 ½ pounds pork loin (I use center cut, white meat only w/fat cut of

Cucumber Jalaepeno Margatini This margarita martini is a bold twist on the classic: crisp cucumber, a hint of jalapeño heat, fresh lime, smooth tequila, and Cointreau come together in perfect balance. Rimmed with Tajín and lightly sweetened with Tom’s margarita mix, it’s refreshing, vibrant, and endlessly sippable—perfect for warm evenings or any celebration. Ingredients: (per cocktail) 2 ounce good quality tequila (blanco works best) ½ - 3/4-ounce Cointreau 1 oz fresh lime j

Sausage Ditalini Soup with Fresh Spinach This soup is comfort in a bowl. Savory sausage, tender carrots and celery, and a touch of garlic and herbs create a flavorful broth. Tiny ditalini pasta and fresh greens make it hearty, while a swirl of cream and a sprinkle of Parmesan take it just a little over the top. Quick to make, impossible not to love—perfect for weeknights or anytime you need a warm hug in a bowl. (serves 4-6) Ingredients: 1 pound ground sausage (sweet, mild, h