Fresh Shrimp Ceviche
This avocado shrimp ceviche makes a perfect, healthy meal or appetizer! It is especially perfect when it’s hot out, and you don’t want to turn on the oven! Succulent shrimp, buttery avocados, and lots of other crunchy, fresh flavors, make this an all time favorite in our house! Ceviche is usually made by “cooking” the shrimp in the citrus acids, but I like to flash boil the shrimp until it is “just” cooked through, before adding the remaining ingredients! Simple and Fresh A
Jun 14, 20242 min read